Friday, August 8, 2008

Bittergourd Soup - 苦瓜汤

Yes, this is another soup again. Because when i was young, my parents always boiled soup for me. So drinking soup has became part of my life. However, as compared to my parents, i don't boiled soup that often. But since i have more time these days, i will try to boil at least 3 times a week. Because both of us loves drinking soup!
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Ingredients: Bittergourd, pork ribs, dried oyster, red dates and wolfberries.

This soup is good for clearing heatiness.

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