Chocolate Cheese Cake

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I have seen alot of blogs baking this cake and all of them raved about this cake. But non of the blogs i visited share the recipe. I was so lucky that I chance upon this recipe is at Florence's blog, so glad that she shared it. This cake is very nice, i am now sharing the recipe with you. Thank you Florence for sharing!

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Chocolate Cheesecake
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Ingredients
(A)
250g cream cheese
50g sugar
1 egg
1.5 tsp rum
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Method
1. Beat cream cheese and sugar till light and smooth.
2. Add in the egg, rum and beat till well blended.
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(B)
150g butter
135g sugar
1/8 tsp salt
1 tsp vanilla essence
3 eggs
120g self-raising flour
1 tsp baking powder
3 tbsp cocoa powder
1 tbsp milk
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Method
1. Line baking pan and grease all around the sides with butter. Preheat oven at 175C.
2. Sieve flour, baking powder and cocoa powder together, leave aside for use later.
3. Cream butter, salt, vanilla essence and sugar till light and fluffy.
4. Add in the eggs one at a time and beat till well blended.
5. Mix in the flour mixture using the lowest speed of your beater.
6. Stir in the milk.
7. Pour half of the chocolate batter into the baking pan. Top it with all the cheese mixture, then pour in the rest of the chocolate batter.
8. Bake for 45 minutes or till a cake tester comes out clean.
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Notes
Cover the top of cake with greaseproof paper or aluminum foil if it is too brown.
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